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Cauliflower Salad with Capers
A crisp, lightly pickled raw cauliflower salad with capers and lemon.
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Sastojci
- 1 head cauliflower, cut into small florets
- 2 tbsp capers
- Fresh parsley
- Lemon juice, olive oil, salt
Priprema
Cut the cauliflower into small florets. Mix with the capers and parsley.
Dress with lemon juice and olive oil, season with salt. Chill for 20 minutes so the cauliflower lightly pickles, then serve.
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