EN Ovi članci objavljuju se na engleskom.
Main Course - Fish
Fritto Misto
A crisp, lightly battered mix of fried seafood.
35 minutesukupno vrijeme
4 servingsporcija
Mediumtežina

Sastojci
- 300g shrimp
- 300g squid rings
- 200g small fish (e.g. cod, cut into pieces)
- 150g flour
- Sparkling water or cold water
- Oil for frying
- Lemon, salt
Priprema
Make a light batter from flour and cold sparkling water. Dip the seafood into the batter.
Fry in hot oil in small batches until golden and crisp. Drain, season with salt, and serve immediately with lemon.
#seafood#fried#appetiser#quick
Više recepata
Sve →
Pandoro
A star-shaped, buttery vanilla Christmas cake from Verona, dusted with icing sugar.
⏱ 5 hours (incl. proving)🍽 10 servings

Green Bean and Goat Cheese Salad
Crisp green beans with creamy goat cheese and toasted hazelnuts.
⏱ 25 minutes🍽 4 servings

Moroccan Couscous Salad
A vibrant, herby couscous salad with roasted vegetables and citrus dressing.
⏱ 30 minutes🍽 4 servings
.jpg?width=1200)
Panettone
A tall, soft leavened cake studded with candied fruit and raisins - the Italian Christmas classic.
⏱ 5 hours (incl. proving)🍽 10 servings