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Antipasto Misto
A selection of cured meats, cheeses and pickled vegetables.

Ingredienser
- 150g prosciutto
- 150g salami
- 200g mixed cheese (e.g. pecorino, provolone)
- Marinated artichokes, olives
- Melon or figs
- Bread, olive oil
Fremgangsmåde
Arrange the cured meats elegantly on a large platter. Add the cheeses, marinated vegetables and olives.
Round it out with fresh fruit such as melon or figs. Serve with bread and a drizzle of olive oil.
Flere opskrifter
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A tall, soft leavened cake studded with candied fruit and raisins - the Italian Christmas classic.