Insalata di Finocchi e Arance

Name: Insalata di Finocchi e Arance
Total time: 15 min
Yield: 4 servings
Cuisine: Salad
Ingredients: 2 fennel bulbs, thinly sliced; 3 oranges, segmented; 50g black olives; Olive oil, lemon juice, salt

A fresh, crunchy fennel and orange salad - a Sicilian winter classic.

15 minutestemps total

4 servingspersonnes

Easydifficulté

Ingrédients

2 fennel bulbs, thinly sliced
3 oranges, segmented
50g black olives
Olive oil, lemon juice, salt

Préparation

Thinly slice the fennel. Segment the oranges, reserving the juice.

Combine the fennel, orange segments and olives. Dress with olive oil and the reserved orange juice, season with salt, and serve.

#salad#vegetarian#citrus#sicilian

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