EN Te artykuły publikujemy po angielsku.
Middle Eastern
Spiced Lentil Salad with Cumin
A nourishing lentil salad seasoned with warm spices.
40 minutesczas całkowity
4 servingsporcji
Easytrudność
Składniki
- 250g brown lentils, cooked
- 1 red onion, finely chopped
- 1 tsp cumin
- 1 tsp paprika
- Fresh coriander
- Lemon juice, olive oil, salt
Przygotowanie
Rinse and cool the cooked lentils. Mix with the onion, cumin and paprika.
Dress with lemon juice and olive oil, season with salt. Top with fresh coriander and serve.
#salad#vegan#legumes#spiced
Więcej przepisów
Wszystko →
Pandoro
A star-shaped, buttery vanilla Christmas cake from Verona, dusted with icing sugar.
⏱ 5 hours (incl. proving)🍽 10 servings
Green Bean and Goat Cheese Salad
Crisp green beans with creamy goat cheese and toasted hazelnuts.
⏱ 25 minutes🍽 4 servings
Moroccan Couscous Salad
A vibrant, herby couscous salad with roasted vegetables and citrus dressing.
⏱ 30 minutes🍽 4 servings
.jpg?width=1200)
Panettone
A tall, soft leavened cake studded with candied fruit and raisins - the Italian Christmas classic.
⏱ 5 hours (incl. proving)🍽 10 servings