Carpaccio di Manzo

Name: Carpaccio di Manzo
Total time: 20 min
Yield: 4 servings
Cuisine: Appetiser
Ingredients: 300g fresh beef fillet, frozen slightly and sliced paper-thin; 80g parmesan, shaved; Rocket, lemon juice, olive oil, salt, pepper

Paper-thin slices of raw beef with a lemony parmesan dressing.

20 minutesczas całkowity

4 servingsporcji

Mediumtrudność

Składniki

300g fresh beef fillet, frozen slightly and sliced paper-thin
80g parmesan, shaved
Rocket, lemon juice, olive oil, salt, pepper

Przygotowanie

Arrange the paper-thin beef slices on a large plate. Drizzle with lemon juice and olive oil.

Scatter with parmesan shavings and fresh rocket. Season with salt and pepper, and serve immediately.

#appetiser#beef#raw#fresh

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