Amaretti

Name: Amaretti
Total time: 40 min
Yield: 24 pieces
Cuisine: Desserts & Sweets
Ingredients: 250g ground almonds; 200g sugar; 2 egg whites; 1 tsp bitter almond extract; Icing sugar to coat

A soft-centred, crisp-shelled almond biscuit.

40 minutestiempo total

24 piecesraciones

Easydificultad

Ingredientes

250g ground almonds
200g sugar
2 egg whites
1 tsp bitter almond extract
Icing sugar to coat

Elaboración

Mix the ground almonds with the sugar. Whisk the egg whites to stiff peaks and fold into the almond mixture with the extract.

Shape into small balls, roll in icing sugar, and place on baking paper.

Bake at 160°C (320°F) for 15-18 minutes until slightly cracked on top.

#cookie#almond#gluten-free#baking

Más recetas

Todo →

Desserts & Sweets · Hard

Pandoro

A star-shaped, buttery vanilla Christmas cake from Verona, dusted with icing sugar.

⏱ 5 hours (incl. proving)🍽 10 servings

French · Easy

Green Bean and Goat Cheese Salad

Crisp green beans with creamy goat cheese and toasted hazelnuts.

⏱ 25 minutes🍽 4 servings

Moroccan · Easy

Moroccan Couscous Salad

A vibrant, herby couscous salad with roasted vegetables and citrus dressing.

⏱ 30 minutes🍽 4 servings

Desserts & Sweets · Hard

Panettone

A tall, soft leavened cake studded with candied fruit and raisins - the Italian Christmas classic.

⏱ 5 hours (incl. proving)🍽 10 servings