EN Estos artículos se publican en inglés.
Vegetarian Main
Frittata di Verdure
A thick baked vegetable frittata, good hot or cold at any time of day.
30 minutestiempo total
4 servingsraciones
Easydificultad
Ingredientes
- 8 eggs
- 1 courgette, 1 pepper, diced
- 1 onion, finely chopped
- 80g parmesan, grated
- Olive oil, salt, pepper
Elaboración
Sauté the vegetables in olive oil until soft. Whisk the eggs with parmesan, salt and pepper, and add to the vegetables.
Cook over low heat, covered, for 15-18 minutes until almost fully set.
Flip or finish under the grill for the last few minutes, then slice and serve.
#egg#vegetarian#vegetable#quick
Más recetas
Todo →
Pandoro
A star-shaped, buttery vanilla Christmas cake from Verona, dusted with icing sugar.
⏱ 5 hours (incl. proving)🍽 10 servings
Green Bean and Goat Cheese Salad
Crisp green beans with creamy goat cheese and toasted hazelnuts.
⏱ 25 minutes🍽 4 servings
Moroccan Couscous Salad
A vibrant, herby couscous salad with roasted vegetables and citrus dressing.
⏱ 30 minutes🍽 4 servings
.jpg?width=1200)
Panettone
A tall, soft leavened cake studded with candied fruit and raisins - the Italian Christmas classic.
⏱ 5 hours (incl. proving)🍽 10 servings