Prosciutto e Melone

Name: Prosciutto e Melone
Total time: 10 min
Yield: 4 servings
Cuisine: Appetiser
Ingredients: 1 ripe cantaloupe melon, cut into wedges; 150g prosciutto; Freshly ground black pepper

Sweet cantaloupe wrapped in prosciutto - a simple summer classic.

10 minutesGesamtzeit

4 servingsPortionen

EasySchwierigkeit

Zutaten

1 ripe cantaloupe melon, cut into wedges
150g prosciutto
Freshly ground black pepper

Zubereitung

Cut the melon into thin wedges. Wrap each wedge with a slice of prosciutto.

Arrange on a platter. Finish with freshly ground black pepper and serve.

#appetiser#ham#fruit#fresh

Weitere Rezepte

Alle →

Desserts & Sweets · Hard

Pandoro

A star-shaped, buttery vanilla Christmas cake from Verona, dusted with icing sugar.

⏱ 5 hours (incl. proving)🍽 10 servings

French · Easy

Green Bean and Goat Cheese Salad

Crisp green beans with creamy goat cheese and toasted hazelnuts.

⏱ 25 minutes🍽 4 servings

Moroccan · Easy

Moroccan Couscous Salad

A vibrant, herby couscous salad with roasted vegetables and citrus dressing.

⏱ 30 minutes🍽 4 servings

Desserts & Sweets · Hard

Panettone

A tall, soft leavened cake studded with candied fruit and raisins - the Italian Christmas classic.

⏱ 5 hours (incl. proving)🍽 10 servings